Quality of water used in schools supported by National Programme for School Food Provision (NPSFP) in Salvador-BA
Keywords:
drinking water, water quality, school feeding, food hygiene
Abstract
The water constitutes one of the foremost resources for life sustain, however diseases associated with its contamination have been one of the major threats to human health. This study aimed to assess the quality of drinking water in use in schools supported by NPSFP, in Salvador-BA. A cross-sectional study was performed in a stratified sample from 83 schools, being 49 municipal and 34 state schools, from whence the water samples used in the canteens were collected and analyzed for total and fecal coliforms detection. In addition, information about the water origin and the water care were investigated. Although all schools were supplied by local drinking water distribution system, 32% and 22% of the samples collected from municipal and state schools, respectively, presented no conformity with the effective legislation – in all schools, no conformity condition reached 41%. Regarding to reservoir, in 21% no suitable coating was observed, and 51% had no periodical hygiene procedures; only 17% of the schools showed potable water registers. The results point up the contamination risks from the used drinking water, and point out fragilities on the NPSFP implementation scope, which suggest the necessity of a highest control, facing children vulnerability who are assisted by this Programme.
Published
2007-08-01
How to Cite
Cardoso, R. de C. V., Almeida, R. C. de C., Guimarães, A. G., Góes, J. Ângelo W., Silva, S. A., Santana, A. A. C., Huttner, L. B., Vidal Jr., P. O., & Figueiredo, K. V. N. A. (2007). Quality of water used in schools supported by National Programme for School Food Provision (NPSFP) in Salvador-BA. Revista Do Instituto Adolfo Lutz, 66(3), 287-291. Retrieved from https://periodicoshomolog.saude.sp.gov.br/index.php/RIAL/article/view/32808
Issue
Section
ORIGINAL ARTICLE